Artful Dining Beneath the Stars
Fri, May 21
Chef John D. Folse and White Oak Estate and Gardens will prepare a multi-course menu inspired by the tradition and creativity of the museum and it's architecture.
Patron's Party will begin at 5:30PM, hosted by Madlyn and Paul Hilliard, and Chef John Folse. Dinner will be served at 7:00PM.
Tickets are required for this event. To purchase your tickets, please click here.